FAQ's

Indeed, we can. Give us some of your staff while we’re servicing and we’ll train them to your specific site’s mechanical processing system. What’s more, we’ll train them on the type and purpose of a given valve/component, as well as how to service them. Discuss this option with us before we arrive on site.

Only if your existing process design hasn’t been engineered to top efficiency and cost-effective design potential. We have improved many process designs around the country.

We have access to the highest trained personnel and can organise to have your plant installed according to our design specifications. We have vast experience in Project Management.

Yes, we do and it’s likely that we’ll have your component in stock. Give us a call and we’ll help you identify the part and get it out to you.

No we do not. We restrict our practice to the sanitary food processing arena.

Monday to Friday, 7am to 5pm but available 24/7 if emergency diagnostics, repairs, or servicing is required.

Currently anywhere New Zealand

Tony Schicker is the industry go-to. We offer good value for a fair and honest price.

No problem. Tony can usually tell you exactly what you’re looking for without even seeing it – courtesy of 50 years on the job – but if you want to be certain, supply a good quality image of the part in-situ up close, and another much wider shot so Tony can see it in context of the plant.